What is My Food Business ?
My Food Business is an internet platform administered by CHR Avocats, a “groupement d’intérêts économiques” bringing together several lawyers. Based in Lyon and Paris (France), My Food Business’s lawyers work for the benefit of the catering industrie throughout France and abroad. My Food Business has a reason from our client desire for stable and predictible fees and rates.
My Food Business guarantees its clients that their file will be handled by a real lawyer at every state of the process. My Food Business offers our customers attractive prices and maximum availability while maintaining the highest level of quality in the services provided.
Our clients expect legal and practical solutions perpinent to the hotel and restaurant sector. This includes but it’s not limited to:
- company creation and it’s inherent formalities (drafting of statutes, optimization of company structures, tax efficiency and compliance, raising capital, purchase of business, bank loans etc.);
- daily operations (drafting of employment contracts, dismissals, administrative authorizations, etc.);
- exceptional events (litigation, transfers and transmission etc.).
My Food Business’s will work alongside project leaders by offering innovative and secure solutions that allow our to focus on the development of their business. In a rapidly changing and globaly linked sector, our team is able to accompany you in French as well as in English and Chinese.
Any questions about your project, our operations or our team? Do not hesitate to contact us.
Combative and realistic, Tristan is always fully engaged in defending the interests of his clients! After spending nearly 3 years in various renowned law firms in Paris and London, Tristan co-founded the Association for Entrepreneurship in Hotels, Cafes and Restaurants before moving to Lyon in 2015 where he created his Firm.
Tristan is involved in all aspects of labor and social security law, as well as commercial litigation for a clientele made up of French and foreign companies of all sizes.
Moving forward could be Yanchao’s motto, which is moving forward against all odds to defend her customers. Her dual Franco-Chinese origins makes her a perfect mediator for conflict resolution involving French and Chinese interests.
Yanchao has trong ties within the Chinese community, to whom she provides a legal assistance, notably in the aspects of the management and the transfer of goodwill.
Pragmatic and resolutely focused on solutions, he has developed in-depth expertise in the negotiation and sale of business assets.
Hugo has much diplomatic experience and is always on the lookout for the best deal for his clients. Hugo started his legal practice in Taiwan, then in West Africa, before returning to settle in Paris, then in Hautes-Seines (Neuilly). Hugo intervenes mainly in the context of transactions of goodwill, companies, recovery at the bar of trade funds in difficulty (collective proceedings), or assignment of right.